Pictures of Earth seen from space reveal a planet that is mostly covered in liquid. Although the salty oceans teem with life, humans rely on fresh supplies for survival. Increasing populations and climate change are causing some sources to wither, and areas with adequate rainfall often face pollution and other quality issues. People who want to avoid health problems treat their own supplies by adding alkaline water drops.
Unlike fluoride or chlorine, this type of additive does not remove impurities or prevent tooth decay. Drops cannot eliminate parasites or harmful microorganisms, and they usually fail at making local supplies taste like a mountain spring. They are meant to turn sources that predominantly test high in acids into supplies that demonstrate greater alkalinity. This process takes place continuously in nature, and in those homes with installed ionizers.
Health fads appear and disappear with astonishing rapidity in the digital era. People who are skeptical of the marketing surrounding this new product question whether it is really necessary, especially in regions enjoying ample and reasonably pure supplies. The drops are said to reproduce the ionization process, including most of its direct health benefits, without having to purchase costly appliances.
All naturally occurring sources contain both acidic and alkaline properties, which are measurable by taking pH levels, a simple test common in high school science classes. In general terms, when a level is greater than seven on that scale, a liquid is considered predominantly alkaline, and when lower, mainly acidic. Both states occur naturally, leading skeptics to claim that measured levels are basically meaningless.
Advocates insist they are important because of the way the body responds. A higher acid reading means that absorption of minerals may be blocked, digestion rendered inefficient, and cellular activity degraded. Conversely, a greater level of alkalinity encourages antioxidant processes, encourages complete hydration, and supports higher levels of free radicals, important in the fight against many types of disease.
The actual physical process taking place alters the number of electrons around individual molecules. Termed ionization, it uses the same methods and principles that make electrolysis or electroplating work. The number in H2O indicates there are two oxygen atoms for each single hydrogen atom. Running an electrical current through the liquid in a specific manner temporarily adds an extra electron, which soon detaches.
In the natural world this occurs during a thunderstorm, and is also duplicated inside home ionizing machines. Drinking an ionized product exclusively is believed to strengthen the immune system, while reducing the occurrence of inflammation, as well as counteracting some effects of the aging process. There have been few studies undertaken to prove these claims, but they are strongly backed by anecdotal evidence.
It can be prohibitively costly to purchase and install an ionizer, and mineral additives in the form of drops are increasing in popularity. Advertising campaigns tout them as an affordable alternative to hooking another appliance into the main pipes, and say they should be used primarily with bottled or tap water already stored in other containers. Detractors say that the additional minerals do little to affect pH balance.
No matter which point of view is favored, practical economic considerations play an important part in deciding which method to use. A bottle of droplets is significantly costly, and does not last long in a household of active people. The cost of replacement adds up very rapidly. The added minerals do little to remove microorganisms or chemicals, and there is no concrete scientific proof of actual ionization.
Using distilled water as a manageable alternative to ionization is not recommended. The mineral content is practically nil, and there are no beneficial antioxidants. Distillation may have short term benefits for water ingested during a specific period of detoxification, but long term use encourages a loss of electrolytes and trace minerals. When a distilled product contacts air, the result is actually greater acidity, making it useful for cleaning, but not for everyday drinking.
Those serious about finding the right alkaline and acid balance may want to more closely examine the advantages of home ionizing units. Although there are still many unanswered questions surrounding the generalized health benefits of ionization, output from a home unit can be measured quite accurately. They are capable of significantly altering the balance in a way that adding a few dissolved minerals cannot duplicate.
Unlike fluoride or chlorine, this type of additive does not remove impurities or prevent tooth decay. Drops cannot eliminate parasites or harmful microorganisms, and they usually fail at making local supplies taste like a mountain spring. They are meant to turn sources that predominantly test high in acids into supplies that demonstrate greater alkalinity. This process takes place continuously in nature, and in those homes with installed ionizers.
Health fads appear and disappear with astonishing rapidity in the digital era. People who are skeptical of the marketing surrounding this new product question whether it is really necessary, especially in regions enjoying ample and reasonably pure supplies. The drops are said to reproduce the ionization process, including most of its direct health benefits, without having to purchase costly appliances.
All naturally occurring sources contain both acidic and alkaline properties, which are measurable by taking pH levels, a simple test common in high school science classes. In general terms, when a level is greater than seven on that scale, a liquid is considered predominantly alkaline, and when lower, mainly acidic. Both states occur naturally, leading skeptics to claim that measured levels are basically meaningless.
Advocates insist they are important because of the way the body responds. A higher acid reading means that absorption of minerals may be blocked, digestion rendered inefficient, and cellular activity degraded. Conversely, a greater level of alkalinity encourages antioxidant processes, encourages complete hydration, and supports higher levels of free radicals, important in the fight against many types of disease.
The actual physical process taking place alters the number of electrons around individual molecules. Termed ionization, it uses the same methods and principles that make electrolysis or electroplating work. The number in H2O indicates there are two oxygen atoms for each single hydrogen atom. Running an electrical current through the liquid in a specific manner temporarily adds an extra electron, which soon detaches.
In the natural world this occurs during a thunderstorm, and is also duplicated inside home ionizing machines. Drinking an ionized product exclusively is believed to strengthen the immune system, while reducing the occurrence of inflammation, as well as counteracting some effects of the aging process. There have been few studies undertaken to prove these claims, but they are strongly backed by anecdotal evidence.
It can be prohibitively costly to purchase and install an ionizer, and mineral additives in the form of drops are increasing in popularity. Advertising campaigns tout them as an affordable alternative to hooking another appliance into the main pipes, and say they should be used primarily with bottled or tap water already stored in other containers. Detractors say that the additional minerals do little to affect pH balance.
No matter which point of view is favored, practical economic considerations play an important part in deciding which method to use. A bottle of droplets is significantly costly, and does not last long in a household of active people. The cost of replacement adds up very rapidly. The added minerals do little to remove microorganisms or chemicals, and there is no concrete scientific proof of actual ionization.
Using distilled water as a manageable alternative to ionization is not recommended. The mineral content is practically nil, and there are no beneficial antioxidants. Distillation may have short term benefits for water ingested during a specific period of detoxification, but long term use encourages a loss of electrolytes and trace minerals. When a distilled product contacts air, the result is actually greater acidity, making it useful for cleaning, but not for everyday drinking.
Those serious about finding the right alkaline and acid balance may want to more closely examine the advantages of home ionizing units. Although there are still many unanswered questions surrounding the generalized health benefits of ionization, output from a home unit can be measured quite accurately. They are capable of significantly altering the balance in a way that adding a few dissolved minerals cannot duplicate.
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